Vegan Christmas Creamed Corn Salad

December 21, 2018
I always thought it's a national tradition in Hungary to eat this corn salad at Christmas Eve's dinner but I ended up finding out that's only a habit of my family. But it brings back beautiful childhood memories so I decided I'm gonna continue with this tradition and make this salad every year at Christmas for my little family when I have one. Until then I share it with my boyfriend. ;)

Vegan Christmas Creamed Corn Salad

Recipe Type: Allergen Free Salads
utensils YIELDS 2 servings
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  • 1 can sweet corn, drained
  • to taste salt, sugar, pepper
  • 1 tsp apple cider vinegar
  • 1 tbs mustard
  • 200 ml coconut yogurt
tomato
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Directions

The recipe is the easiest you can imagine. In a bowl mix all the ingredients together. Make sure you mix everything well, so the sugar and the salt dissolves totally.
Also by Imola: Vegan Hungarian Layered Kale Casserole
Vegan Oyster Mushroom Risotto With Cranberries
__ Photo: Imola Toth

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Imola is a gluten-free vegetarian recipe developer, vinyasa yoga teacher, writer and Wild Woman with a passion for exploring and life outdoors. Originally from Hungary but currently living in Scotland. Hop over to her website , and blog and follow her on Instagram @yogiraisedbythewolf

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