Recipes Spiced Apple and Cranberry Vegan Muffins by Aubrey Pacheco I’m going to come right out and say it; I am not a fan of pumpkin spice-flavored food. There, I said it! Don’t get
Recipes Raw Vegan Probiotic Turmeric Hummus by Alexa Pizzarello Turmeric. Probiotic. Hummus. I know, I know, all you health and wellness peeps are on the edge of your seats right now! We all
Recipes Vegan Blue Onigiri with Curry Chickpea Filling by Vivian Lee Onigiri to the Japanese is what peanut butter sandwich is to Americans: a classic snack that satisfies all ages from schoolchildren to working adults.
Recipes Vegan Börek (Savory Turkish Pastry) by Quincy Malesovas What’s better than soft, doughy pastry? Not too much–except for pastry stuffed with great fillings! And that’s exactly what this dish provides. Its name
Recipes Vegan Pumpkin Cheesecake Bars by Lauren Kirchmaier Are you ready for Thanksgiving? I hit the grocery store tonight and the aisles were bustling with pre-holiday anticipation. If you’re not quite feeling
Recipes 100-Calorie Chocolate Vegan Frozen Yogurt (No Fancy Equipment!) by Bella Gadsby I’ve had this dessert almost every night for the past couple months–I’m obsessed. Every time I make it, I get tons of requests for
Recipes Vegan Dark Chocolate Avocado Sunflower Seed Butter Cookies by Lauren Kirchmaier Have you tried the combination of avocado and nut/seed butter yet? I was late in trying it because it seemed a bit redundant, but
Recipes Vegan Banana Walnut Protein Cookies by Lauren Kirchmaier Every week I like to make a healthy snack to take with me into the week. I recently made this Banana Walnut Protein Cookies
Recipes Savory Sun-Dried Tomato Pesto Palmiers by Olivia Parr One of the hardest things for me when I started living a plant-based lifestyle was entertaining for omnivores. However, these Sun-dried Tomato Pesto Palmiers
Recipes Spiced Apple Chips by Lauren Kirchmaier There’s nothing like making homemade apple chips to get you in fall mood! For the first time time this weekend it really felt like
