Recipes Healthy Sides: Maple Balsamic Onion & Brussels Sprout Salad by Lauren Sacerdote I’ve been trying to incorporate several raw foods into my diet lately, and I try to use different greens as a base for my
Recipes Raw Vegan Recipes: No-Churn Coconut Cashew Ice Cream by Mary Hood Luttrell The decision to create this recipe was rather spontaneous. It began with the desire to make matcha pistachio ice cream, but after accidentally buying
Recipes Raw Vegan Recipes: Coconut Cream Berry Tarts by Mary Hood Luttrell I recently made an amazing discovery–one that other vegans have known about for quite some time, admittedly–but not even being late to the game
Recipes Raw Vegan Recipes: Chai-Spiced Almond Butter by Molly Lansdowne I feel like I can say with confident authority that moving is one of the worst things ever. Not only is it expensive and
Recipes Raw Vegan Reipces: Pineapple Jicama Slaw by Lauren Sacerdote I had never heard of jicama until recently when I saw it prepared and ready to eat as a snack at Trader Joe’s. It
Recipes Raw Vegan Recipes: Superfood Chocolate Smoothie by Jennifer Kurdyla There’s a new buzz word in the virtual PD offices these days: sugar. It’s joined the other evil S-words of Smoking and Sitting as
Recipes Vegan Kale Recipes: Caesar Zoodle Wraps by Jennifer Kurdyla Sometimes I have to step back and realize that not everyone gets excited by the same things as I do. Like gold and silver
Recipes Raw Vegan Recipes: Tropical Gazpacho by Lauren Sacerdote Last summer was the first time I had ever heard of gazpacho and the whole concept of cold soup seemed blasphemous to me. Soup
Recipes Vegan Salad Recipes: Endive Apricot Salad by Lauren Sacerdote One of my favorite things at the grocery store is when I’m shopping and I come across a new fruit or vegetable that I
Recipes Vegan Salad Recipes: Lemony Shaved Asparagus by Kathryn Farrugia Spring in the Midwest can be a tumultuous time. After recently moving back from California, the land of eternal sunshine, I am still trying
